Soft and Juicy Gulab Jamun Recipe With Halwai Secret Tips-Diwali Special Recipe-Rj Payal's Kitchen


Soft and Juicy Gulab Jamun Recipe with Halwai Secret Tips-Diwali Special Recipe-Rj Payal's Kitchen


 
 
Gulab jamun is a popular indian sweet desert .Whether it’s a wedding ,festival or any other occasion you will always find gulab jamun in the menu.serve it hot or cold you will just love it.With this recipe gulab jamun’s will be more juicy and more soft check out the recipe along with the secret tips of halwai.


Ingredients required for syrup 
Sugar 2 cups 
Water 2 cups 
Cardamom powder 
Lemon juice 2 tablespoon 
Method of making syrup 
Step 1:- add sugar and water in a pan ,let sugar dissolve and cook for 2-3 minutes more..make it sticky ..no strings required .. 
Step 2:- add cardamom and lemon juice and keep it aside 
Ingredients for gulab jamun 
Paneer (cottage cheese) 50 gms 
Mawa/Khoya 200 gms 
Semolina (sooji/rava/) 2 tablespoon 
Baking soda ¼ tsp 
Maida (plain flour) ¼ cup
Ghee for frying 
Method of making gulab jamuns 
Step 1:- crumble paneer (cottage cheese) rub it with your hands for 2 minutes and make it soft 
Step 2:- Rub mawa/khoya for 5 minutes 
Step 3:- mix mawa ,paneer(cottage cheese),semolina,baking soda and maida (plain flour) and make a soft dough 
Step 4:- Make balls without any cracks 
Step 5:- fry balls in warm ghee on low flame ..stir continuously ..till they get golden colour from all the sides 
Step 6:- now transfer these balls into sugar syrup and leave it for 4 hours 
Tips to make gulab jamuns soft and juicy 
1:- Make a soft dough of mawa and paneer ,if the dough will be soft gulab jamuns will be soft 
2. while frying ghee should not be so hot it should be warm,fry them on low flame it will take around 10 minutes 
3.stir ghee not jamuns while frying atleast for 2 minutes ..after 2 minutes start flipping them to get that even color 
4. syrup should not be hot or cold it should be warm when jamuns are transferred

Comments

  1. You given a Simple steps to make Gulab jamun Recipe. it was really nice and I added more sugar for Syrup it was so tasty when I did. Thanks for the Sharing Article

    ReplyDelete
  2. Wow so yummy! I am looking for Indian Sweets Near Me and I got your post here. It is very helpful to me and other foodies. I Like your writing method and description with all information. Your blog is full of sweetness. Keep it up.

    ReplyDelete

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