SHEER KHURMA-EID SPECIAL RECIPE-FAMOUS DESERT RECIPE BY RJ PAYAL'S KITCHEN

SHEER KHURMA-EID SPECIAL RECIPE


SHEER KHURMA is a  perfect and quick dessert for celebrations,specially made on the ocassion of Eid. The main ingredients used in Sheer Khurma are vermicelli, whole milk, sugar and dates.You can add dry fruits of your choice. 

Ingredients Required

Full Fat Milk 1 Litre
Vermicelli 50 Gms
Dates7-8
Almonds (Soaked overnight,Peeled and sliced) 20-25
Chopped Cashews 20-25 
Raisins 20-25
Pistacious (Soaked overnight,peeled and sliced) 20-25
Clarified Butter (ghee) 1/4 cup (4 tablespoons)
Condensed milk 200 gms or Sugar 1 cup
Desiccated Coconut 1 Cup
Few Saffron Strands
Cardamom Powder 1 Tsp

Method of Making Sheer Khurma or Sevai Kheer

Step 1:- Take 2 tablespoons ghee in a pan and roast all the dry fruits for 2-3 minutes or till you get the aroma

Step 2:- Take them out and in the same pan add vermicelli and roast for 2 minutes or till you get the aroma out of it

Step 3:- Add milk in another pan as soon as it comes to boil switch flame to medium and let it reduce till half

Step 4:- As the milk reduced till half add roasted dry fruits ,vermicelli and desiccated coconut and mix

Step 5:- Add condensed milk,saffron strands and cardamom powder and cook for 5 more minutes or till it gets thick 

Step 6:- Enjoy Hot or chilled 
 

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